The popular and ever-growing options of foods and ingredients available to consumers and restaurants omit the protein gluten in order to satisfy dietary restrictions and food allergies. Whether your company produces gluten-free pastas, cereal, croutons, snacks, cheeses, flour, mixes, beans, ready-to-eat stews, meals and more, BEAPAK’s premium bags and pouches are ideal storage solutions that help preserve and extend the freshness and shelf life of your specially formulated products. Our superior gluten-free packaging provides essential protection for your products that is both puncture and tear proof. Your products must be stored properly to avoid unnecessary exposure to air, humidity, moisture, pests and other hazardous elements which can compromise their quality. Ordinary boxes and thin bags currently on the market can easily rip and tear, causing avoidable waste as well as a mess, nor can they provide an airtight seal after being opened. Distinguish your gluten-free products from the rest using our choice bags or pouches to ensure airtight protection so they retain freshness.
We offer a multitude of sizes, styles and colors along with several functioning features that will suit any of your packaging needs. Opt for the convenient reclosable zipper feature that’s highly preferred by customers and which many gluten-free containers currently on the market do not offer. Additional features available include easy to use tear tabs, one-way degassing valves and more. Our bags and pouches provide sleek, flat surfaces to accommodate your labels, branding and nutritional information. They are also designed to stand upright on their own making them easy to fill, more visible on shelves and provide a space-saving storage solution in warehouses, stores, restaurants and residential homes. Utilize our customized printing and label services for a bold and impressive look. Our professional gluten-free packaging will help effectively market your product to rise above the competitive landscape.